↓ Skip to main content

The Philippines

Michelin Guide to Quezon - Metro Manila

A compact look at the seven Michelin‑recognized eateries in Quezon, ranging from humble street stalls to ultra‑exclusive tasting rooms. Expect a mix of Filipino tradition, inventive dishes, and flavors from neighboring cultures, all priced for various budgets. At a Glance # Restaurant Award Cuisine Price Palm Grill (Diliman) Bib Gourmand Filipino $30‑$70 Morning Sun Eatery Bib Gourmand Street Food under $30 SOME THAI (Quezon) Bib Gourmand Thai $30‑$70 Deo Gracias Selected Restaurants Spanish $30‑$70 Esmeralda Kitchen Selected Restaurants Filipino $30‑$70 MŌDAN Selected Restaurants Creative over $150 Fong Wei Wu Selected Restaurants Taiwanese under $30 Photo by Kenneth Surillo on Pexels

Taguig - Metro Manila Michelin…

Photo by Rhea Jabagat on Pexels Michelin Dining in Taguig - Metro Manila: An Overview # Photo by Wilson Ren on Pexels Taguig, a progressive city in Metro Manila, has emerged as a notable destination for food enthusiasts, boasting a total of 17 Michelin-rated restaurants. This culinary landscape reflects a diverse array of cuisines, from traditional Filipino fare to contemporary interpretations and international dishes. The city’s dining scene is characterized by a commitment to quality, creativity, and sustainability, making it a fascinating place for both locals and visitors to explore.

Cebu Michelin Dining Guide

Photo by Arthur Uzoagba on Pexels Michelin Dining in Cebu: An Overview # Photo by Angelyn Sanjorjo on Pexels Cebu, a province in the Philippines known for its rich culinary heritage and stunning landscapes, has garnered attention for its burgeoning dining scene. With a total of 18 Michelin-rated establishments, including six Bib Gourmand selections and twelve selected restaurants, the city offers a diverse range of dining experiences that cater to both locals and visitors. The Michelin guide highlights the exceptional quality of food and service available in Cebu, showcasing the talents of chefs who draw inspiration from local ingredients and traditional recipes.