Carmel-by-the-Sea

Carmel-by-the-Sea offers a refined dining landscape characterized by eight distinct establishments recognized by the Michelin Guide. From high-end, multi-starred tasting menus to approachable neighborhood favorites, the town provides a diverse range of international and locally inspired flavors. This collection highlights the variety of techniques and ingredients that define the local food culture. At a Glance # Restaurant Award Cuisine Price Aubergine 2 Stars Contemporary, Californian 150 Chez Noir 1 Star Contemporary, Seafood 150 Yafa Bib Gourmand Mediterranean, Middle Eastern 30-70 Stationæry Selected American, Californian 70-150 Casanova Selected European, Californian 70-150 Akaoni Selected Japanese, Sushi 70-150 Photo by Daniel Ponomarev on Pexels