At a Glance#
| Restaurant | Award | Cuisine | Price |
|---|---|---|---|
| La Galinette | 1 Star | Creative | €70-€150 |
| Le Garriane | Bib Gourmand | Modern Cuisine | €30-€70 |
| Manat | Bib Gourmand | Modern Cuisine | €30-€70 |
| La Passerelle | Selected Restaurants | Modern Cuisine | €70-€150 |
| Le Divil | Selected Restaurants | Meats and Grills | €30-€70 |
| Lazare Escarguel | Selected Restaurants | Modern Cuisine | €30-€70 |
| Maménakané | Selected Restaurants | Modern Cuisine | €70-€150 |
Where to Eat#
La Galinette#
La Galinette, awarded one Michelin star, offers a creative culinary experience with a focus on plants. Chef Christophe Comes is passionate about his vegetable garden, and this commitment is evident in the dishes served. The menu changes seasonally, showcasing the best of what the garden has to offer. Priced at €70-€150, La Galinette is an excellent choice for those looking for a unique and innovative dining experience.
Le Garriane#
Le Garriane, awarded Bib Gourmand, is a modern cuisine restaurant that offers a more casual dining experience. The name “Garriane” is a contraction of Garry and Ariane, reflecting the originality of the menu. The restaurant is known for its creative and innovative dishes, which change seasonally. Priced at €30-€70, Le Garriane is an excellent choice for those looking for a more affordable and casual dining experience.
Manat#
Manat, also awarded Bib Gourmand, is a modern cuisine restaurant located in an old building with thick stone walls. The restaurant is a stone’s throw from Saint-Jean-Baptiste Cathedral, adding to its historic charm. The menu offers a variety of dishes, including seafood, meat, and vegetarian options. Priced at €30-€70, Manat is an excellent choice for those looking for a historic and affordable dining experience.
La Passerelle#
La Passerelle, awarded Selected Restaurants, offers a maritime-inspired modern cuisine experience. The restaurant was once trained under the chef’s father, who was the original chef at La Passerelle. The menu offers a variety of seafood dishes, as well as meat and vegetarian options. Priced at €70-€150, La Passerelle is an excellent choice for those looking for a maritime-inspired dining experience.
Le Divil#
Le Divil, awarded Selected Restaurants, is a meats and grills restaurant located between Le Castillet and the prefecture. The restaurant is a specialist of fine matured meats, offering a variety of dishes that customers can choose from. Priced at €30-€70, Le Divil is an excellent choice for those looking for a meat-focused dining experience.
Lazare Escarguel#
Lazare Escarguel, awarded Selected Restaurants, is a modern cuisine restaurant located a stone’s throw from Le Castillet. The restaurant is home to the Catalan Museum of Popular Arts and Traditions, adding to its cultural charm. The menu offers a variety of dishes, including seafood, meat, and vegetarian options. Priced at €30-€70, Lazare Escarguel is an excellent choice for those looking for a cultural and affordable dining experience.
Maménakané#
Maménakané, awarded Selected Restaurants, is a modern cuisine restaurant located on the other side of the River Têt. The restaurant is located in a residential neighbourhood, offering a more relaxed dining experience. The menu offers a variety of dishes, including seafood, meat, and vegetarian options. Priced at €70-€150, Maménakané is an excellent choice for those looking for a relaxed and upscale dining experience.
Compare#
| Restaurant | Award | Cuisine | Price | Best For |
|---|---|---|---|---|
| La Galinette | 1 Star | Creative | €70-€150 | Unique and innovative dining experience |
| Le Garriane | Bib Gourmand | Modern Cuisine | €30-€70 | Affordable and casual dining experience |
| Manat | Bib Gourmand | Modern Cuisine | €30-€70 | Historic and affordable dining experience |
| La Passerelle | Selected Restaurants | Modern Cuisine | €70-€150 | Maritime-inspired dining experience |
| Le Divil | Selected Restaurants | Meats and Grills | €30-€70 | Meat-focused dining experience |
| Lazare Escarguel | Selected Restaurants | Modern Cuisine | €30-€70 | Cultural and affordable dining experience |
| Maménakané | Selected Restaurants | Modern Cuisine | €70-€150 | Relaxed and upscale dining experience |
FAQ#
How far in advance should I book?#
It is recommended to book a table at least a few weeks in advance, especially for the more popular restaurants such as La Galinette, La Passerelle, and Maménakané. For the other restaurants, a few days in advance should suffice.
Are there vegetarian options?#
Yes, all the restaurants offer vegetarian options. The menus change seasonally, so it is best to check with the restaurant for the current vegetarian options.
What is the dress code?#
The dress code varies from restaurant to restaurant. For the more upscale restaurants such as La Galinette, La Passerelle, and Maménakané, it is recommended to dress smartly. For the other restaurants, a more casual dress code is acceptable. It is best to check with the restaurant for their specific dress code.
📌 Disclaimer
Prices, schedules, tour details, flight routes, visa requirements, and all other information on this page are based on data at the time of writing. Fares, availability, and policies may change. Please verify current details on the official website before booking.
Top Tours & Activities
📌 More about Perpignan
📌 Disclaimer
Prices, schedules, tour details, flight routes, visa requirements, and all other information on this page are based on data at the time of writing. Fares, availability, and policies may change. Please verify current details on the official website before booking.