Hanover's Michelin Guide: A Feast for the Senses

At a Glance

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Where to Eat

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Jante

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Jante, awarded two Michelin stars, is a beacon of creative modern cuisine. The restaurant’s signature dish, “The Jante Experience,” is a multi-course tasting menu that showcases Tony Hohlefeld’s innovative approach to cooking. Priced at over €150, Jante offers an intimate dining experience with a focus on seasonal ingredients and intricate presentations. The minimalist design and attentive service create an atmosphere that complements the exceptional cuisine.

Votum

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Votum, another two-starred restaurant, is helmed by Benjamin Gallein, a regional culinary star. The restaurant’s signature dish, “The Votum Tasting Menu,” is a meticulously crafted journey through regional ingredients, presented with artistic flair. Priced at over €150, Votum offers a refined dining experience in a sophisticated setting. The creative use of local produce and innovative techniques make it worth visiting for those seeking an exceptional culinary adventure.

Handwerk

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Handwerk, with one Michelin star, is a trendy and minimalist restaurant that offers outstanding creative modern dishes. The signature dish, “The Handwerk Tasting Menu,” is a celebration of seasonal ingredients and innovative cooking techniques. Priced at over €150, Handwerk provides an informal yet competitive dining experience. The upscale design and exceptional cuisine make it a popular choice for those looking to indulge in a unique culinary experience.

Marie

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Marie, a one-starred restaurant, offers a cozy atmosphere surrounded by historical buildings. The signature dish, “The Marie Tasting Menu,” is a delightful exploration of French cuisine with a creative twist. Priced between €70 and €150, Marie provides a more affordable yet equally impressive dining experience. The cosy setting and attentive service create a warm and inviting atmosphere.

BECKERS

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BECKERS, a Selected Restaurant, offers French cuisine in a moderately priced setting. The signature dish, “The BECKERS Tasting Menu,” is a classic French experience with a modern touch. Priced between €30 and €70, BECKERS provides a pleasingly casual atmosphere. The historical corner-plot building and attentive service make it an attractive option for those looking to enjoy French cuisine without breaking the bank.

Schorse im Leineschloss

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Schorse im Leineschloss, another Selected Restaurant, offers international and regional cuisine in a down-to-earth setting. The signature dish, “The Schorse Tasting Menu,” is a blend of international flavors with a focus on regional ingredients. Priced between €30 and €70, Schorse im Leineschloss provides a pleasantly casual dining experience. The cube-like extension of the Leineschloss and attentive service make it a popular choice for those looking to enjoy a variety of international dishes.

The Wild Duck

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The Wild Duck, a Selected Restaurant, offers modern cuisine with Asian influences. The signature dish, “The Wild Duck Tasting Menu,” is a fresh and innovative take on modern cuisine. Priced at over €150, The Wild Duck provides a young and lively dining experience. The fresh and innovative approach to cooking makes it a hit among diners looking for a unique culinary experience.

Compare

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FAQ

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How far in advance should I book?

It is advisable to book a table at least a few weeks in advance, especially for the two-starred restaurants like Jante and Votum. For the other restaurants, booking a few days ahead can help secure a table.

Are there vegetarian options?

Yes, all the restaurants offer vegetarian options. It is recommended to inform the staff in advance if you have specific dietary requirements.

What is the dress code?

The dress code varies by restaurant. For the two-starred restaurants, smart casual attire is recommended. For the other restaurants, a more casual dress code is acceptable. It is best to check the restaurant’s website or contact them directly for specific dress code guidelines.