At a Glance#
| Restaurant | Award | Cuisine | Price |
|---|---|---|---|
| Lait Thym Sel | 1 Star | Creative | Very Expensive (over €150) |
| Gribiche | Bib Gourmand | Traditional Cuisine | Moderate (€30-€70) |
| L’Ardoise | Bib Gourmand | Mediterranean Cuisine, Traditional Cuisine | Moderate (€30-€70) |
| Kazumi | Selected Restaurants | Japanese | Expensive (€70-€150) |
| Sens | Selected Restaurants | Creative | Expensive (€70-€150) |

Where to Eat#
Lait Thym Sel#
Lait Thym Sel holds one star in the Michelin Guide and falls into the very expensive price category at over €150. This exceptional establishment is run by a talented couple who have recently crossed to the other side of the culinary spectrum, earning high praise from inspectors. The creative cuisine focuses on refined techniques, precise flavour pairings, and exceptional ingredients. Choose this venue if you are looking for a top-tier fine dining experience in Angers that showcases the pinnacle of local food ambition and personal dedication from its owner-operators.

Gribiche#
Gribiche proudly wears a Bib Gourmand award and offers a moderate price tier ranging between €30 and €70. This lovely bistro captures the hearts of diners with its welcoming atmosphere and honest cooking. The daily blackboard features a fresh and generous take on traditional cuisine, highlighting comforting flavours prepared with care. Choose Gribiche when you want an authentic bistro meal that delivers satisfying, beautifully executed traditional dishes without the formalities or prices of high-end tasting rooms.
L’Ardoise#
L’Ardoise is recognised with a Bib Gourmand award and sits comfortably in the moderate price category of €30 to €70. Situated on the left bank of the Maine, the chef here cooks up flavoursome recipes that cleverly blend traditional French foundations with the sunny essences of Mediterranean cuisine. The plates offer a delightful interplay of herbs, olive oils, and classic cooking methods. Choose this restaurant if you appreciate a relaxed neighbourhood setting where Mediterranean warmth meets local tradition on the plate.
Kazumi#
Kazumi features in the selected restaurants category of the Michelin Guide and is classed as expensive, with prices ranging between €70 and €150. Japanese-born chef Kazumi Hatakenaka originally came to France to work in a traditional inn in the Beaujolais region before establishing this refined Japanese venture. The kitchen presents exquisite dishes rooted in precision and subtlety. Choose Kazumi for an authentic and delicate Japanese culinary journey that reflects the chef’s unique cross-cultural background and dedication to high-grade ingredients.
Sens#
Sens holds a selected restaurant distinction in the Michelin Guide and is priced in the expensive tier between €70 and €150. This creative dining destination has recently moved into new premises that boast plenty of character, featuring striking vaulted ceilings dating back centuries. The creative cuisine matches the historic architecture with inventive presentations and modern flavour profiles. Choose Sens if you want to enjoy forward-thinking culinary creations inside a dramatic, history-filled architectural space.
Compare#
| Restaurant | Award | Cuisine | Price | Best For |
|---|---|---|---|---|
| Lait Thym Sel | 1 Star | Creative | Very Expensive (over €150) | Special celebratory fine dining |
| Gribiche | Bib Gourmand | Traditional Cuisine | Moderate (€30-€70) | Hearty, honest bistro lunches |
| L’Ardoise | Bib Gourmand | Mediterranean Cuisine, Traditional Cuisine | Moderate (€30-€70) | Riverside meals with southern flair |
| Kazumi | Selected Restaurants | Japanese | Expensive (€70-€150) | Authentic, precise Japanese cooking |
| Sens | Selected Restaurants | Creative | Expensive (€70-€150) | Creative plates in historic vaulted rooms |

FAQ#
How far in advance should I book a Michelin-recognised restaurant in Angers?#
It is strongly recommended to reserve your table several weeks in advance, especially for the Michelin-starred Lait Thym Sel and popular Bib Gourmand spots like Gribiche. Weekend dining and peak tourist seasons in Angers require even earlier planning to secure your preferred seating times.

Are there vegetarian options available at these establishments?#
Most Michelin-selected and starred venues in Angers are happy to accommodate dietary requirements, including vegetarian diets, provided they are notified at the time of booking. Because many chefs design menus around seasonal and market-fresh ingredients, advance notice ensures the kitchen can prepare a suitable, creative meat-free alternative.
What is the dress code for dining at starred and selected restaurants in Angers?#
Smart casual attire is generally expected across most of the city’s Bib Gourmand and selected establishments. For higher-end dining rooms such as the one-star Lait Thym Sel, many guests opt for more formal wear, though jackets and ties are rarely strictly mandatory. Dressing neatly ensures you will feel comfortable in any of the city’s refined dining environments.
📌 Disclaimer
Prices, schedules, tour details, flight routes, visa requirements, and all other information on this page are based on data at the time of writing. Fares, availability, and policies may change. Please verify current details on the official website before booking.
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📌 Disclaimer
Prices, schedules, tour details, flight routes, visa requirements, and all other information on this page are based on data at the time of writing. Fares, availability, and policies may change. Please verify current details on the official website before booking.